Tag: Preserve It!
Pumpkin Ice Cream
It is one of the oxymorons of fall: pumpkin ice cream. Even though the weather is getting cooler, I jump right to pumpkin ice...
Fall Flavors: Harvesting Horseradish
Horseradish is not a vegetable I was expecting to write about (or try) any time in the recent past or near future. However, when...
Preserve It! Thai Dipping Sauce
I have never made my own dipping sauce before. Typically I'm happy with what already comes in a jar. While this is not my...
Preserve It! Spaghetti Sauce
Through the fall and winter, spaghetti and meatballs is a staple in our house. My kids love it and let's face it, it's an...
Preserve It! Peaches
Wow. Peaches in a jar from my own kitchen.
Without a doubt, canned peaches from the store look pretty and taste good. But this year I...
Preserve It! Ginger Grapefruit Rhubarb Preserves
Once I became comfortable in the jam/jelly/compote space, I really started having some fun and part of that included exploring other people's Web sites,...
