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Ariane Duarte’s Spring Chicken


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Ariane Duarte

With all the big cooking going on this week, we figured you might want a break with something simple. Ariane Duarte’s recipe for Roast Chicken with Spring Vegetables seems to fit the bill.

In the recipe, Duarte makes a pitch for buying vegetables from local farmers, which might not be a surprise since CulinAriane, the restaurant that she runs with her husband, Michael Duarte, is located just down the block from the Montclair Farmer’s Market. The market opens June 5.

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Virginia Citrano
Virginia Citranohttps://myveronanj.com
Virginia Citrano grew up in Verona. She moved away to write and edit for The Wall Street Journal’s European edition, Institutional Investor, Crain’s New York Business and Forbes.com. Since returning to Verona, she has volunteered for school, civic and religious groups, served nine years on the Verona Environmental Commission and is now part of Sustainable Verona. She co-founded MyVeronaNJ in 2009. You can reach Virginia at [email protected]


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